Dr. RINA DONGRE
Hotel management Educationist 18+ years of work experience in Academics
Currently working as Assistant Professor at newly formed Maharashtra State Skill University,Lonavala
PhD - from SPPU in Organizational Management with topic of research as ‘Evaluation of Practices of Food Waste Management In Hotel Kitchens In Pune City For Operational And Environmental Sustainability’
Approved PhD Guide of SPPU.
Appointed as BOS member of BHMCT program of SPPU.
NET (UGC)qualified in Tourism Administration and Management with 97.44 percentile.
Chef Rina Dongre completed her graduation and postgraduation in Hotel Management from Nagpur and is passionate about Indian Regional cooking .She has more than 18 years of teaching experience. She believes in empowering the students and practice it during the teaching.
